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Exact recipe ingredient

Curry powder

Spice blends vary; check the ingredients and allergen statement.

Educational draft · Human scientific and editorial review pending. About review status

The food behind the estimate

Spices, curry powder

USDA SR Legacy · FDC 170924 · per 100 g. These values describe this record; another product or preparation can differ.

Open the exact USDA source →
Preparation and product checks

Use the food in the condition named above. Raw and cooked weights, drained and undrained cans, and fortified and unfortified products are different records.

Contains: None of the 14 listed allergens identified in this ingredient record.

Check the product label for: Mustard, Celery, Cereals containing gluten.

Check every package and cross-contact information. These records cannot guarantee allergy safety.

Food Standards Agency allergen guidance →

Recipes using this ingredient

Recorded nutrients per 100 g

“Not reported” means missing data, not zero. Values are kept in their source units and definitions.

Energy
325 kcal
Protein
14.3 g
Dietary fibre
53.2 g
Total sugars
2.76 g
Total fat
14 g
Carbohydrate (by difference)
55.8 g
Sodium
52 mg
Vitamin B-12
0 µg
Cholesterol
0 mg
Folic acid
0 µg
Sucrose
0.62 g
Glucose
1.14 g
Maltose
0 g
Vitamin K (phylloquinone)
99.8 µg
Fructose
0.79 g
Lactose
0 g
Choline, total
64.2 mg
ALA
0.26 g
EPA
0 g
Food folate
56 µg
Total trans fatty acids
0 g
Total saturated fatty acids
1.65 g
DHA
0 g
Iron
19.1 mg
Magnesium
255 mg
Phosphorus
367 mg
Copper
1.2 mg
Manganese
8.3 mg
Thiamin
0.18 mg
Riboflavin
0.2 mg
Folate, total
56 µg
Vitamin C
0.7 mg
Vitamin A (RAE)
1 µg
Beta-carotene
11 µg
Water
8.8 g
Niacin
3.26 mg
Pantothenic acid
1.07 mg
Vitamin B-6
0.11 mg
Calcium
525 mg
Potassium
1,170 mg
Zinc
4.7 mg
Selenium
40.3 µg
Alpha-tocopherol
25.2 mg
Folate (DFE)
56 µg DFE
Total monounsaturated fatty acids
8.78 g
Total polyunsaturated fatty acids
3.06 g
Retinol
0 µg
Tryptophan
0.11 g
Threonine
0.35 g
Methionine
0.19 g
Phenylalanine
0.58 g
Tyrosine
0.4 g
Alanine
0.55 g
Glutamic acid
2.27 g
Glycine
0.79 g
Proline
1.24 g
Isoleucine
0.63 g
Leucine
0.89 g
Lysine
0.7 g
Cystine
0.2 g
Valine
0.75 g
Arginine
0.89 g
Histidine
0.29 g
Aspartic acid
1.79 g
Serine
0.39 g
Vitamin D (D2 + D3)
0 µg