nutrient

Cysteine

A sulfur-containing amino acid whose side chain can form disulfide bonds.

Cysteine contributes sulfur to proteins and to oxidation–reduction chemistry.

A bond that can stabilise proteins

Two cysteine side chains can join to form a disulfide bond, helping stabilise selected folded proteins.

Related topics

  • Cysteine is used to build Protein

    Cysteine is one of the amino acids used to assemble proteins.

Worth knowing

  • It is linked to methionine metabolism. Methionine and cysteine are the principal sulfur-containing amino acids.

A closer look

Its sulfur changes with redox conditions

The thiol group can switch between reduced and oxidised forms, so cysteine chemistry depends on its local redox environment.

Redox state matters

The thiol group can switch between reduced and oxidised forms, so cysteine chemistry depends on the local redox environment.

References

Source-checked local draft.
Human editorial review pending.

  1. NIH National Library of MedicineBiochemistry, Essential Amino AcidsChecked 2026-09-05
  2. NIH National Library of MedicineBiochemistry, Protein CatabolismChecked 2026-09-05
  3. NIH National Library of MedicineBiochemistry, Primary Protein StructureChecked 2026-09-05
  4. NIH National Library of MedicineBiochemistry, Collagen SynthesisChecked 2026-09-05